Wednesday , February 21 2018
Home / Cooking Recipes / Great Finds: Lodge 14-inch Wok

Great Finds: Lodge 14-inch Wok

Cast-iron woks are extremely durable and excel at retaining and evenly distributing heat. This preseasoned version from Lodge takes at least 10 minutes to heat up, but once hot, it cooked more quickly and evenly than any cast-iron wok we’ve tested. We didn’t need to turn the burner past medium to sear beef, and shrimp was cooked in less than 2 minutes. What’s more, the food cooks without sticking, making for quick cleanup.


Click here to purchase

Check Also

A Dunkirk-Inspired Menu of French and British Favorites

Christopher Nolan’s WWII drama Dunkirk tells the story of the evacuation of French, Belgian, and …

Leave a Reply

Your email address will not be published. Required fields are marked *